Chocolate

At the age of 16, Silviano Venchi started to create chocolate in his own store. The store rapidly became one of the most appreciated confectionary shops in the city and renowned for its amazing quality and sophisticated styles. A true “chocolate boutique”.Venchi was founded in 1878, the same year Venchi launched its version of the traditional Giandujotto recipe with a minimum 32% of IGP Piedmont hazelnuts.

This box contains a variety of deliciously flavored chocolates, 75% dark chocolate, dark chocolate with caramel filling, dark chocolate with hazelnut spread filling.

At the age of 16, Silviano Venchi started to create chocolate in his own store. The store rapidly became one of the most appreciated confectionary shops in the city and renowned for its amazing quality and sophisticated styles. A true “chocolate boutique”. Venchi was founded in 1878, the same year Venchi launched its version of the traditional Giandujotto recipe with a minimum 32% of IGP Piedmont hazelnuts. An iconic product, symbol of Venchi’s ability of innovating while keeping faithful to the Piedmontese tradition.

At the age of 16, Silviano Venchi started to create chocolate in his own store. The store rapidly became one of the most appreciated confectionary shops in the city and renowned for its amazing quality and sophisticated styles. A true “chocolate boutique”.Venchi was founded in 1878, the same year Venchi launched its version of the traditional Giandujotto recipe with a minimum 32% of IGP Piedmont hazelnuts.

Contains a selection of assorted Cremino chocolates. Packaged in an unique gift box from our Baroque collection, designed to celebrate the iconic elements of Italian cities of art.Made in Italy according to the "Buono Buonissimo" rule (natural ingredients, less sugar and no artificial additives)Gluten-free; Free from colourings or preservatives; Free from palm oil

Inspired by the purest ingredients and encased in a refined orange basket, Mediterranean works of art have been created for your enjoyment: Chocoviar Pistachio, Cremino Pistachio and Tiramisu.